Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

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The First Jewish Catalog: A Do-It-...

By Richard Siegel (Editor), Michael Strassfeld (Editor), Sharon Strassfeld (Foreword by)

$25.20

Available to order! Either on hand or in quickly.

Zabar's: A Family Story, with...

By Lori Zabar, Julia Moskin (Foreword by)

$25.20

Available to order! Either on hand or in quickly.

The New Yiddish Kitchen: Gluten-...

By Jennifer Robins, Simone Miller

$25.20

Unfortunately, this book is not available to order through us. Please try Powells.com or Biblio.com.

The Book of Jewish Food: An...

By Claudia Roden

$45.00

Unfortunately, this book is not available to order through us. Please try Powells.com or Biblio.com.

Pastrami on Rye: An Overstuffed...

By Ted Merwin

$17.96

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Modern Sourdough: Sweet and...

By Michelle Eshkeri, Patricia Niven (By (photographer))

$31.50

Unfortunately, this book is not available to order through us. Please try Powells.com or Biblio.com.

The View From My Kitchen Window: A...

By Julie Kalt Gale, Tobias Samuel Gale (Illustrator)

$24.95

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The Brisket Chronicles: How to...

By Steven Raichlen

$17.96

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Matzoh Ball Gumbo: Culinary Tales...

By Marcie Cohen Ferris

$22.50

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Don't Worry, Just Cook: Delicious...

By Bonnie Stern, Anna Rupert, Yotam Ottolenghi (Foreword by)

$27.00

Backordered at warehouses - call us to check our on-hand stock

Cooking alla Giudia: A Celebration...

By Benedetta Jasmine Guetta

$36.00

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The Molly Goldberg Jewish Cookbook...

By Gertrude Berg, Myra Waldo

$17.06

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Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Cooking / Regional & Ethnic / Jewish & Kosher

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